Japonica is a medium-grained rice with rather rounded grains, that makes it noticeably unique from your skinnier, very long-grained rice that we're utilized to within the West, which is named indica rice. Japonica rice is starchy, with larger amounts of a starch referred to as amylopectin than indica rice. The http://www.drugoffice.gov.hk/gb/unigb/www.goldendragon.com.tr/