The Kokko is actually a kamado. A kamado can be a ceramic egg-formed barbecue of Japanese origin. It is now A lot more well-liked amid common barbecues thanks to its flexibility, as well as its ease of use and upkeep. devote a lot less time lights and checking the barbecue. https://www.cindersbarbecues.co.uk/cinders/spicy-recipes-to-warm-you-up-before-winter/