[27] Contrary to dipping tobacco and chew, most snus nowadays will not endure the fermentation procedure, but is in its place steam-pasteurized. Despite the fact that steam-pasteurization is remarkably complex, it's the benefits of inhibiting the growth of bacteria that facilitate the formation of tobacco-unique nitrosamines, even though preserving the https://images.google.es/url?q=https%3A%2F%2Ficyshop.es%2F%3Fcollections%2Fsnus